Episode 240: The Truth About Stacey (The Baby-Sitters Club #3)
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The Truth About Stacey (The Baby-Sitters Club #3)
Whether you’re looking for lessons in beating your competition in business, being an advocate for your own health, designing a Kid Kit, or simply being the best babysitter (AKA person) in the game, you can find your answers in The Truth About Stacy. The book covers Stacy McGill’s journey to find her voice as her parents seek more support for her diabetes and the BSC’s war against the competing Baby-Sitters Agency (how DARE they?). Alli and her guest share all of their thoughts and feelings!
Rochelle Bilow is a romance and food writer. A graduate of the French Culinary Institute, she’s worked as a baker, a line cook, and the social media manager for Bon Appetit and Cooking Light magazines. Her articles about home cooking, restaurants, food news and trends, spirits, groceries, and products have appeared in a variety of national publications. Rochelle’s memoir — The Call of the Farm — was published in 2014, and her fiction debut Ruby Spencer’s Whisky Year hit shelves earlier this year. Follow her on Instagram (@rochellebilow).
CHECK OUT ROCHELLE’S BOOKS:
CHECK OUT ROCHELLE’S BOOK RECOMMENDATIONS:
The Everlasting Meal Cookbook by Tamar Adler
Liberation Day: Stories by George Saunders
MORE READING:
“The Truth About Stacey” (The Baby-Sitters Club Wiki)
“#3 The Truth About Stacey” (BSC Chronologically, 2009)
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